What should I cook for Rosh Hashanah?

• 1.
  

  Apples and Honey

  Symbolizes a sweet new year. Not to mention tasty, and apples are currently in season.

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  Pros: Although not technically the proper holiday for it, I like to make a chunky version of charoset. Chop up apple, add some walnuts, honey, and cinnamon.
• 2.
  

  Carrot Tzimmes

  Delicious meat dish inspired by Jewish cooking. Great for Rosh Hashanah.

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• 3.
  

  Honey Cake

  Sweet cake made with matzo meal. Great for Passover and Rosh Hashanah.

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  Pros: Wow... that looks so good. Would work for just whenever your sweet tooth is acting up ... Cons: Honey is harder to find in the fall/winter.
• 4.
  

  Kasha Varnishkas

  Jewish dish made with buckwheat groats, eggs and pasta.

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  Pros: Looks simple, easy to prepare, and tasty, like comfort food. Cons: Not good for those with gluten or starch problems.
• 5.
  

  Pomegranate Apricot Brown Rice

  Great holiday dish for Rosh Hashanah.

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• 6.
  

  Beef Brisket

  Brisket is a cut of meat from the breast or lower chest. While all meat animals have a brisket, the term is most often used to describe beef or veal.

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• 7.
  

  Apple and Honey Pie

  Apple pie made with honey rather than sugar as the sweetener. A double crust or crumble topping works equally well.

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• 8.
  

  Challah

  Traditional Jewish plaited bread made for many Jewish celebrations.

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  Cons: I'd rather buy a great challah from a bakery than attempt to bake it myself. I love baking, but the time and difficulty of making it for the ...
• 9.
  

  Majestic and Moist Honey Cake

  This honey cake is perfect. It’s warmly spiced and crazy moist and soft and plush with a little crisp edge about the corners.

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  Pros: sounds crazy delicious!
• 10.
  

  Pom Noodle Kugel

  Delicious dessert made with pomegranates, cream cheese and noodles.

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Displaying 1-10 of 15 recipes