Just-opened Flatiron outpost of Seattle store. Nice (though not huge) selection of American artisanal cheeses, including their own, some made in-house. Plus charcuterie and other things to eat with cheese. Nice space, friendly and helpful staff. There's also a cafe and an enoteca-like space downstairs - both look interesting. Oh, and the free sample of their mac-and-cheese was pretty darn good.