Grilled Potato Salad
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TestKitchen recommended this 2 years ago
Smoky grilled potatoes in a highly seasoned vinaigrette are a worthy addition to a griller’s repertoire. In this recipe, we discovered that waxy Red Bliss potatoes are best because they hold their shape better. We also decided to cut large potatoes into thick planks to cut down on the pieces that need to be flipped.
