Dinners
in Food & Drink
in Food & Drink
A steak (from Old Norse steik, "roast") is a slice of meat, typically beef. Most steaks are cut perpendicular to the muscle fibres, improving the perceived tenderness of the meat ... Learn more
In Japanese cuisine, sushi is vinegar rice, usually topped with other ingredients, such as fish.
Sliced raw fish alone is called sashimi, as distinct from sushi. Combined with hand-formed clumps ...
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Pizza from the Latin verb pìnsere, is a world-popular dish of Italian origin, made with an oven-baked, flat, generally round bread that is often covered with tomatoes or a tomato-based ... Learn more
Grilling chicken is a quick and healthy way to get some protein into a meal. You can flavor the chicken any way you like, as the meat itself carries little ... Learn more
Pertains to Chinese food served in most Chinese restaurant. Can be served as a take away food. Most are packed ready for picking, serving and eating. Learn more
A national noodle dish of Thailand. It is now served in many trendy restaurants. It is a personal dish - you can add ingredients that you like, and make it as ... Learn more
Spaghetti is a long, thin, cylindrical pasta of Italian origin. A variety of pasta dishes are based on it, from spaghetti with cheese and pepper or garlic and oil to ... Learn more
Lasagna is a delicious, filling option for dinner. It can be made to accommodate vegetarians or meat-eaters. Learn more
Green chili peppers add spicy heat to these barbecue chicken quesadillas that can be tamed with a dollop of cool sour cream or a generous helping of fresh tomato salsa ... Learn more
A popular salad made from romaine lettuce, croutons, and Parmesan cheese coated in a creamy anchovy dressing. The dish is commonly attributed to Caesar Cardini, an Italian-born Mexican chef, though ... Learn more
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