Cheeses
Topic Facts
| 11 Questions | 50,868 Topic plays | 17,105 Yes Feedbacks |
| 116 Results | 1,015 this week | 9,879 No Feedbacks |
-
-
Mar 5, 2010 hunch_staff set as irrelevant question "Are you comfortable paying over $20 per pound of cheese?" for item "Asiago"
-
Feb 13, 2010 joelandco set question "Do you have a milk preference for this cheese?" response(s) "Cow" for item "Mozzarella"
-
Feb 12, 2010 fishlane set question "Would you like something added to your cheese, like herbs, nuts, or mushrooms?" response(s) "Yes, I like having new flavours and textures added to my cheese.", "No thanks. Just the milk, please." for item "Quark "
-
Feb 12, 2010 fishlane set as irrelevant question "Will you eat your cheese melted?" for item "Quark "
Gameplays over Time
Change view: Positive Feedbacks over Time
| Result | By | Create Date | Views | Popularity |
|---|---|---|---|---|
| Mozzarella | sepjoe11 | 1/4/10 | 668 | 1.45 |
| Aged Cheddar Cheese | jon | 12/9/08 | 7,420 | 1.45 |
| Parmigiano Reggiano Stravecchio–organic | hunch_staff | 8/21/08 | 2,335 | 1.44 |
| Buffalo mozzarella | forlornturtle | 9/29/09 | 1,016 | 1.44 |
| Brie de Nangis | hunch_staff | 8/21/08 | 3,856 | 1.44 |
| Camembert (Normandy) | peiblit | 11/3/09 | 1,309 | 1.44 |
| Parmesan | sepjoe11 | 1/4/10 | 839 | 1.44 |
| Marieke’s Foenegreek Gouda | cameo | 2/9/10 | 89 | 1.43 |
| Cheddar, Keen's | hunch_staff | 8/21/08 | 1,604 | 1.43 |
| Époisses de Bourgogne | ablejack | 1/29/10 | 139 | 1.43 |
| Question | By | Create Date | Answered | Importance |
|---|---|---|---|---|
|
What kind of cheese do you prefer?
|
sepjoe11 | 1/4/10 | 1,792 | high |
|
Do you prefer something local?
|
sepjoe11 | 1/4/10 | 2,141 | high |
|
Do you have a type of cheese in mind?
|
jon | 8/21/08 | 71,082 | high |
|
Are you comfortable paying over $20 per pound of cheese?
|
jon | 8/21/08 | 40,923 | medium |
|
Will you be drinking a wine with this?
|
jon | 8/21/08 | 36,183 | medium |
|
Do you have a country of origin in mind for this cheese?
|
jon | 8/21/08 | 36,008 | medium |
|
Do you have a milk preference for this cheese?
|
jon | 8/21/08 | 34,146 | medium |
|
Would you like something added to your cheese, like herbs, nuts, or mushrooms?
|
cameo | 2/9/10 | 68 | low |
|
Are you interested in an award winning cheese?
|
cameo | 2/9/10 | 37 | low |
|
Will you eat your cheese melted?
|
clement | 4/4/09 | 29,950 | low |
|
Are you eating anything with the cheese?
|
gattis | 3/11/09 | 28,464 | low |
